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Wednesday, May 18, 2011

Crepe-tastic

Lesson learned - do not watch Eat, Pray, Love before you make breakfast because you will end up making something like this:

Ham and Gruyere cheese crepe with a side of blackberries.

I used a simple crepe recipe I found here but I employed the technique I found at Baking Bites.

These were really great - if you have the time in the morning I would really recommend these.

I went to the trouble of crisping up some deli ham in a pan and layered that on the crepe along with thin shavings of Gruyere cheese. 


Since the dogs were very interested in the crepe making - they got these cute mini-crepes - 





Is it Wednesday already?

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