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Tuesday, September 6, 2011

Pizza blintzes


Pizza blintzes for breakfast.

I had some leftover batter from the crepes I made yesterday
 so I decided to try my hand at making blintzes.


It turns out blintzes are pretty much just crepes that are folded a different way.


The assembly:






Pizza sauce.




Leftover crepe filling.




A dusting of Parmesan.






Then they went back into the pan with a little olive oil.












These were delicious and can be easily made sweet. I think I would have enjoyed one stuffed with some marscapone cheese and some jam.




But I was happy with the savory version. The only thing that would have made this pizza blintz better is if I had some mozzarella cheese to put in the middle.


Oh, and if you were curious about how my henna tattoo was holding up:




It is tough starting back into the week after the long weekend.


Happy Tuesday everyone!

5 comments:

  1. oh these look incredible! what a great idea!

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  2. Great use of crepes/blintzes, I would have never thought of pizza filling. Well done!
    The tattoo is still holding strong I see-have a great day.

    ReplyDelete
  3. Yum!! Love the idea of maxing "pizza" filling! Can I have one for breakfast? hehe

    ReplyDelete