Tuesday, September 6, 2011

Pizza blintzes

Pizza blintzes for breakfast.

I had some leftover batter from the crepes I made yesterday
 so I decided to try my hand at making blintzes.

It turns out blintzes are pretty much just crepes that are folded a different way.

The assembly:

Pizza sauce.

Leftover crepe filling.

A dusting of Parmesan.

Then they went back into the pan with a little olive oil.

These were delicious and can be easily made sweet. I think I would have enjoyed one stuffed with some marscapone cheese and some jam.

But I was happy with the savory version. The only thing that would have made this pizza blintz better is if I had some mozzarella cheese to put in the middle.

Oh, and if you were curious about how my henna tattoo was holding up:

It is tough starting back into the week after the long weekend.

Happy Tuesday everyone!


  1. anything in crepes is very delicious!

  2. oh these look incredible! what a great idea!

  3. Great use of crepes/blintzes, I would have never thought of pizza filling. Well done!
    The tattoo is still holding strong I see-have a great day.

  4. Yum!! Love the idea of maxing "pizza" filling! Can I have one for breakfast? hehe