Smothered pork chop with home fries with sweet peppers. |
After making the home fries with sweet peppers I pan seared the pork chop.
I was thrilled when I found a packet of McCormick's chicken gravy in my cabinet. While that warmed up, I browned some mushrooms and onions in a pan and then added them to the gravy.
This was sooooo good! |
My tummy is complaining about the heavy meals lately - I will have to tip my diet back to the green side tomorrow:-)
Happy Wednesday!
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