|Smothered pork chop with home fries with sweet peppers.|
After making the home fries with sweet peppers I pan seared the pork chop.
I was thrilled when I found a packet of McCormick's chicken gravy in my cabinet. While that warmed up, I browned some mushrooms and onions in a pan and then added them to the gravy.
|This was sooooo good!|
My tummy is complaining about the heavy meals lately - I will have to tip my diet back to the green side tomorrow:-)